2 lbs turkey breast tenders
1/3 cup orange juice
3/4 cup whole cranberry sauce
2 tablespoons brown sugar
1 tablespoon soy sauce
1/2 teaspoon allspice
1 tablespoon cornstarch dissolved in 1 tablespoon cold water
salt and pepper to taste
Instructions
Combine all ingredients; turn turkey to coat. Cover and cook on low for 7 to 9 hours, or on high for 3 1/2 to 4 hours. About 10 minutes before serving, stir in the cornstarch/cold water mixture. Season to taste with salt and pepper.Serves 4.
