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Sweet & Sour Meatballs
SUBMITTED BY: KariS
PHOTO BY: KariS
Category: Meatballs
INGREDIENTS
1 pkg frozen meatballs
1 jar Welch's Grape Jelly
2 jars Heinz Chili Sauce
DIRECTIONS
Place the Jelly & Chili Sauce in the slow cooker and mix well with a whisk. There will be clumps of jelly, but that's ok, they'll melt & blend in while cooking. Add meatballs and toss to coat. Cook 4 hours on low mixing occasionally.
REVIEWS
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Reviewed on Feb. 1, 2009 by Christy
This is also awesome with grape jelly and ketsup! |
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