|
|
|
|
|
Cheese And Meatball Soup
Submitted by:
susan
|
|
|
Meatballs: Mix ingredients together thoroughly. Shape into medium size meatballs. Place uncooked meatballs and all other ingredients, except Cheez Whiz, in electric slow cooker. Stir gently. Cover and MORE
|
|
|
|
|
|
Lentil Soup
Submitted by:
susan
|
|
|
Rinse lentils. In CP place lentils, carrot, celery, onion, garlic, basil, oregano, thyme, and bay leaf. Stir in broth, water and undrained tomatoes. Cover; cook on low-heat setting for 12 hours or on high MORE
|
|
|
|
|
|
Delicious Split Pea Soup
Submitted by:
Julie
|
|
|
Layer ingredients in slow cooker, pour in water. DO NOT STIR. Cover and cook on high 4 to 5 hours or on low 8 to 10 hours until peas are very soft and ham falls off bone. Remove bones and bay leaf. Serve MORE
|
|
|
|
|
|
Hearty Potato Soup
Submitted by:
susan
|
|
|
Combine first 8 ingredients in a slow cooker. Cook, covered, at High 3 hours or until vegetables are tender. Stir together flour and half and half; stir into soup. Cover and cook 30 minutes or until thoroughly MORE
|
|
|
|
|
|
Steak Soup
Submitted by:
susan
|
|
|
Put all ingredients except butter and flour in crock pot. Cover, cook on Low, 8-12 hours (High 4-6 hours). One hour before serving, turn to high. Make a paste of butter and flour, stir until smooth. Pour MORE
|
|
|
|
|
|
Vegetable Beef Soup
Submitted by:
susan
|
|
|
Brown meat with onion and celery; drain off fat. Stir in remaining ingredients and add 1 or 2 cups water. Cover and cook on low for 8-10 hours. MORE
|
|
|
|
|
|
Taco Soup
Submitted by:
susan
|
|
|
Place everything in a large crockpot, add water, if necessary, to fill. Cook on Low for 5 or more hours until flavors are blended. Top each bowl with a handful of shredded cheddar cheese. Serve with sour MORE
|
|
|
|
|
|
Tortilla Soup
Submitted by:
susan
|
|
|
Saute first four ingredients TOSS in a little butter or olive oil. Throw everything else into the crock pot (except the cheese and chips) and cook on low about 6 hours.
Throw in the chips and cheese MORE
|
|
|
|
|
|
Dal (Indian Split Pea Soup)
Submitted by:
susan
|
|
|
Place all ingredients in crockpot, stir, cover, cook on low for 7 to 9 hours. Garnish with chopped green pepper. YIELD: 6 servings MORE
|
|
|
|
|
|
Cabbage Chili Soup
Submitted by:
susan
|
|
|
In a slow cooker, combine cabbage, onion, tomato juice and tomato soup. Add kidney beans and chili seasoning mix. Mix well to combine. Cover and cook on LOW for 6-8 hours. Mix well before serving. Great MORE
|
|
|
|
|
|
Chicken Noodle Soup Low Fat
Submitted by:
susan
|
|
|
Put vegetables in CP. Add chicken. Pour in broth and water. Add dill and parsley. Cover and cook on low 8 hours. Remove veggies and chicken from CP. Add noodles, turn to high and heat while you shred the MORE
|
|
|
|
|
|
Minestrone Soup 1
Submitted by:
susan
|
|
|
Place all ingredients in crockpot except zucchini. Stir to mix thoroughly. Cover and cook on Low 10 to 12 hours (High: 4 to 5 hours). During last hour, remove meat and bones. Cut meat from bones and return MORE
|
|
|
|
|
|
Broccoli N Cheese Soup
Submitted by:
susan
|
|
|
Combine all ingredients in slow cooker. Stir well. Cook on low for 4 hours. 8 servings. MORE
|
|
|
|
|
|
Lemon Lentil Soup
Submitted by:
Andrea and Jay
|
|
|
In slow cooker, combine onion, carrots, celery, lentils, oregano, bay leaf and salt ; pour in stock and 3 cups (750 mL) water. Cover and cook on low for 5 to 7 hours or until lentils and vegetables are MORE
|
|
|
|
|
|
Split Pea Soup
Submitted by:
susan
|
|
|
Layer ingredients in slow cooker, pour in water. DO NOT STIR. Cover and cook on high 4 to 5 hours or on low 8 to 10 hours until peas are very soft and ham falls off bone. Remove bones and bay leaf. Serve MORE
|
|
|
|
|
|
Broccoli Soup 2
Submitted by:
susan
|
|
|
Saute onion, carrot slices and celery in margarine until tender. Stir in water, rice, pepper, and cream of broccoli soup. Stir until smooth. Cover and cook over low to medium heat for 15 minutes. Cut off MORE
|
|
|
|
|
|
Cream Of Sweet Potato Soup
Submitted by:
susan
|
|
|
Put sweet potatoes and bouillon in cooker. Cover and cook on high 2 to 3 hours or until potatoes are tender. Force potatoes and liquid through food mill or puree in blender. Put back in cooker with remaining MORE
|
|
|
|
|
|
Caramelized French Onion Soup
Submitted by:
susan
|
|
|
Combine first 5 ingredients in a 3 1/2-quart crock pot. Cook, covered, at HIGH 2 1/2 hours or until thoroughly heated. Stir in wine. Ladle soup into 6 ovenproof bowls, and top evenly with croutons and MORE
|
|
|
|
|
|
|
Cabbage Chili Soup 2
Submitted by:
susan
|
|
|
In a slow cooker, combine cabbage, onion, tomato juice and tomato soup. Add kidney beans and chili seasoning mix. Mix well to combine. Cover and cook on LOW for 6-8 hours. Mix well before serving. MORE
|
|
|
|
|
|
Barbecued Bean Soup
Submitted by:
Traci
|
|
|
Place all ingredients in Slow Cooker except barbecue sauce Cover and cook on Low 10 to 16 hours. Before serving, remove short ribs and cut meat from bones. Return meat to Slow Cooker. Stir in barbecue MORE
|
|
|
|
