Pulled Pork Barbecue Reviews
Comments: Amazing!! Instead of cooking on low for 8-12 hours, I cooked on high for 6 hours. Sooooooo yummy!!!!!! Great recipe!!
Submitted on: Nov. 23, 2011 by Kie0607
Comments: When do you add the 2 cups of water??
Submitted on: Feb. 13, 2011 by abcd
Comments: Loved it! although I messed up and added the bbq sauce with the water initially. It was still good! LoL
Submitted on: Feb. 1, 2011 by Judy
Comments: Tasted awesome! We even had it with coleslaw from a local fast food place and it was still great. Would do this again soon. First time slow cooker and it was soo easy.
Submitted on: Nov. 27, 2010 by yoly411
Comments: Really, really good! Made exactly as written.
Submitted on: Sep. 14, 2010 by NH Cook
Comments: Fantastic
Submitted on: Aug. 23, 2010 by Jack
Comments: This is hands down THE best pulled pork recipe ever!
Submitted on: Oct. 12, 2009 by cudakween
Submitted on: Sep. 29, 2009 by henry barber
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