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Philippine Chicken
SUBMITTED BY: susan
Category: Chicken
INGREDIENTS
1 chicken, cut up
1 cup water
1/2 cup vinegar
1/4 cup soy sauce
2 cloves garlic, sliced
DIRECTIONS
Put all in Crock Pot; cook for 6 to 8 hours on low. Serve over rice.
REVIEWS
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Reviewed on Dec. 28, 2009 by faith
your recipe is wrong honey bunch. its to put a lot of crushed garlic, not to add water.add to your recipe, ground pepper and few slices of ginger, put 3 dried basil and 1 tsp sugar. recipe is called chicken adobo, if you do it right. |
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Reviewed on Jan. 28, 2009 by ME
What no Ginger? How can you have Philippine Chicken and have no ginger anywhere? Add fresh sliced ginger to this, trust me! |
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