|
|
|
|
Mexican Cheese Dip
SUBMITTED BY: susan
PHOTO BY: susan
Category: Dips and Fondue
INGREDIENTS
1 package (1-lb.) process cheese food
1 tsp. taco seasoning
½ can (10 oz) tomatoes and green chilies
DIRECTIONS
Cube cheese and place in stoneware. Cover and cook 1 to 1 ½ hours until melted.
Stir in tomatoes and green chilies and seasoning.
Cover and continue cooking 1 to 1 ½ hours.
Serve with taco chips or corn chips.
REVIEWS
No reviews posted yet for this recipe |
|
|
| Create your own Profile. Free to Join! |
Share your favorite recipe with everyone! |
|
|
Join Now
|
Submit Recipe
|
|
|
|
