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    Honeyed Chicken Wings
Category: Chicken Wings


Read Reviews (8)
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3 lb. chicken wings
Salt & pepper, to taste
1 c. honey
1/2 c. soy sauce
2 tbsp. vegetable oil
2 tbsp. ketchup
1/2 garlic clove, minced

Cut off and discard chicken wing tips. Cut each wing into 2 parts and sprinkle with salt and pepper. Combine remaining ingredients and mix well. Place wings in slow cooker and pour sauce over. Cook 6 to 8 hours on low.

  Reviewed by Paul
Absolutely terrible. Threw the whole batch out. what a waste.
  Reviewed by John Robidoux
Made & served these at a party. Big hit, none left.
  Reviewed by ICE--FISHERMAN
I like your ingenuity in coming up with this delicious slow cooking recipe...i like the classiness of the blended flavors and the combination of a good honey and top notch soy sauce...well done...
  Reviewed by jonboy
had to give 4/5 - first, i agree with others, 6 to 8 hours is too much. and second, for the picture of what appears to be uncooked chicken. ick. great recipe tho.
  Reviewed by Jessica
Just deelish! Simple ingredients with an amazing result. Will definately make this again! Also cooked 5 1/2 hrs & waited 30 mins after to serve. Thank you for this wonderful, easy recipe :)
  Reviewed by Amanda
Delicious, husband loves it too. Very simple and affordable. I found the same as the other reviewers, I only needed to cook the wings for 5-6 hours on low. :)
  Reviewed by Elyse
These wings taste delicious. I however made 40 wings which meant I had to make 1 and a half the amount of sauce. I only cooked them on low for 6.5 hours. the meat fell off the bones and were juicy and delicious
  Reviewed by cathleen
Very tasty! The family enjoyed it. I only gave it a 4/5 but that is because I cooked it at the maximum time. Next time I would reduce the cooking time to 5 to 6 hours (on low). I checked on it after 4 hours and it looked and smelled wonderful, but by 8 hours it looked a little over done.

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