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Honey Glazed Ribs Recipe
SUBMITTED BY: Debbie PHOTO BY: Debbie Category: Ribs
INGREDIENTS
2 pounds lean back ribs
1 can (10 1/2 ounces) condensed beef broth 1/2 cup water 2 tablespoons maple syrup 2 tablespoons honey 3 tablespoons soy sauce (low sodium) 2 tablespoons barbecue sauce 1/2 teaspoon dry mustard DIRECTIONS
Place pork ribs on a broiler rack and broil for 15 minutes. Drain well. Cut ribs into serving size pieces. Combine remaining ingredients in the slow cooker or crockpot; stir well. Add ribs; cover and cook on low for 8 to 10 hours, or on high for 4 to 5 hours.
Serves 4.
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