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 Fish and Seafood
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Portuguese Haddock
Submitted by: Debz

Butter the bottom of the cookpot. Lay the onion on the butter, then the fish and the bay leaf. Season. Boil the tomato soup in a pan, stirring well, and pour over the fish. Cook on low 2-3 hours. remove MORE
Tuna and Noodle Casserole in Crockpot
Submitted by: mdorner

Spray your crock pot with cooking spray. Add the dry noodles into the crock, and mix in the soup, milk, cheese, and drained tuna. Cover and cook on low for 2-4 hours. I was AMAZED at how quickly MORE
Cajun Shrimp Creole
Submitted by: susan

In a skillet, melt the butter, add the onion and cook slightly. Add the biscuit mix and stir until well blended. Combine remaining ingredients except shrimp and add to stoneware along with onion mixture. MORE
Cape Cod Stew
Submitted by: susan

In a bowl, cut shrimp and fish into bite size chunks and place in refrigerator. Remove lobster tails and claws and chop tail into 2-inch pieces. Separate claws at the joints and place in a large bowl. MORE
Submitted by: susan

Combine sea bass vegetables, garlic, tomato sauce, beef broth and seasonings in slow cooker. Cover, cook on Low 10-12 hours. 30 mins. Before serving, turn to High and stir in remaining seafood. Garnish MORE
Citrus Spark Salmon Steaks
Submitted by: susan

Coat stoneware with non-stick cooking spray. Arrange the salmon tightly in the bottom; tucking end of fillets under themselves to even out thickness of the fish. In a small saucepan, combine water, orange MORE
Clam Casserole
Submitted by: susan

Combine ingredients in slow cooker. Cover; cook on Low 5-6 hours. MORE
Fish and Vegetable Bake
Submitted by: susan

Combine all ingredients in slow cooker. Cover; cook on High 4-6 hours. MORE
Halibut in Wine
Submitted by: susan

Place halibut in slow cooker. Combine remaining ingredients in saucepan. Bring to a boil. Stir until thickened. Pour into slow cooker. Cover; cook on High 2-3 hours. MORE
Submitted by: susan

Thoroughly mix all ingredients except shrimp in stoneware. Cover and cook on Low for 8-10 hours.One hour before serving, turn to High. Stir in uncooked shrimp. Cover and cook until shrimp are pink and MORE
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