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 Fish and Seafood
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Cajun Shrimp Creole
Submitted by: susan

In a skillet, melt the butter, add the onion and cook slightly. Add the biscuit mix and stir until well blended. Combine remaining ingredients except shrimp and add to stoneware along with onion mixture. MORE
Cape Cod Stew
Submitted by: susan

In a bowl, cut shrimp and fish into bite size chunks and place in refrigerator. Remove lobster tails and claws and chop tail into 2-inch pieces. Separate claws at the joints and place in a large bowl. MORE
Cioppino
Submitted by: susan

Combine sea bass vegetables, garlic, tomato sauce, beef broth and seasonings in slow cooker. Cover, cook on Low 10-12 hours. 30 mins. Before serving, turn to High and stir in remaining seafood. Garnish MORE
Citrus Spark Salmon Steaks
Submitted by: susan

Coat stoneware with non-stick cooking spray. Arrange the salmon tightly in the bottom; tucking end of fillets under themselves to even out thickness of the fish. In a small saucepan, combine water, orange MORE
Clam Casserole
Submitted by: susan

Combine ingredients in slow cooker. Cover; cook on Low 5-6 hours. MORE
Fish and Vegetable Bake
Submitted by: susan

Combine all ingredients in slow cooker. Cover; cook on High 4-6 hours. MORE
Halibut in Creamy Wine Sauce
Submitted by: drailean

Pat the halibut steaks dry and place them in the slow cooker. In a small bowl, combine the flour, sugar and salt.In a sauce pan, melt the butter, and stir in the flour mixture. When well blended, add the MORE
Halibut in Wine
Submitted by: susan

Place halibut in slow cooker. Combine remaining ingredients in saucepan. Bring to a boil. Stir until thickened. Pour into slow cooker. Cover; cook on High 2-3 hours. MORE
Jambalaya
Submitted by: susan

Thoroughly mix all ingredients except shrimp in stoneware. Cover and cook on Low for 8-10 hours.One hour before serving, turn to High. Stir in uncooked shrimp. Cover and cook until shrimp are pink and MORE
Jambalaya
Submitted by: susan

Mix all ingredients except shrimp in stoneware. Place the stoneware in the slow cooker heating base, cover, and cook on Low for 8-10 hours or on High for 4-6 hours. Thirty minutes before serving, set MORE
Displaying 1-10 (of 29) recipes
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