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 Dips and Fondue
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Buffalo Chicken Wing Dip
Submitted by: Sandi

Cook chicken and shred. Add Buffalo Wing Sauce and toss to coat. On stove in medium sauce pan, stir together the cream cheese, the blue cheese dressing and the ranch dressing. Heat on LOW stirring frequently MORE
Arizona Black Bean Dip
Submitted by: susan

Combine all the ingredients in the Crock-PotŪ slow cooker, except for the garnish ingredients. Transfer to your serving dish and garnish the top with a sprinkling of green onions, cilantro, and pumpkin MORE
Artichoke and Cheese Dip
Submitted by: susan

Mix ingredients together. Bake in casserole at 350 degrees for 20-30 minutes or in lightly buttered 3 1/2 quart slow cooker on HIGH for about 1 hour. Serve with cubes of crusty bread or assorted crackers.Sprinkle MORE
Artichoke Dip
Submitted by: susan

Drain the artichokes, reserve the marinade. Chop the artichokes Combine artichokes, chilies, mayonnaise and cheese in the slow cooker. Cover and heat until the cheese is melted. Stir to mix ingredients, MORE
Bacon and Cheese Dip
Submitted by: susan

Put all ingredients in the slow cooker; cover and cook on low, stirring occasionally, for about 1 to 2 hours, until cheese is melted and mixture is hot. Taste and adjust seasonings, add bacon, and keep MORE
Bacon Cheese Dip
Submitted by: susan

Cook cheese in slow cooker 1 hour or until melted. In skillet, fry bacon until crisp, drain, reserving 1 Tbs. drippings. Crumble bacon and set aside. Cook onion in reserved drippings. Combine sour MORE
Bean and Olive Dip
Submitted by: susan

Combine the chili, cream cheese, olives and chilies in the slow cooker. Cover and heat until cheese melts (about 1 hour). Stir gently to mix ingredients. Sprinkle with onions. MORE
Beefy Bean Dip
Submitted by: susan

In a skillet over medium high heat, add the oil, ground beef, and seasonings. Brown the beef while stirring occasionally. Once the beef is browned, combine the refried beans, chilis, black olives, and MORE
Broccoli and Garlic Cheese Dip
Submitted by: susan

In a skillet, melt butter and saute the chopped onion; transfer to slow cooker. Add remaining ingredients. Cover and cook on LOW, stirring occasionally, until cheese is melted. Keep on low heat and serve MORE
Broccoli Cheese Dip
Submitted by: susan

Cook and drain broccoli. Melt cheese in crockpot or slow cooker (set to low for about 1 1/2 to 2 hours). Mix together the soups, sour cream, broccoli and garlic powder or salt. Mix into melted cheese. MORE
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