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 Dips and Fondue
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Arizona Black Bean Dip
Submitted by: susan

Combine all the ingredients in the Crock-PotŪ slow cooker, except for the garnish ingredients. Transfer to your serving dish and garnish the top with a sprinkling of green onions, cilantro, and pumpkin MORE
Artichoke Dip
Submitted by: susan

Drain the artichokes, reserve the marinade. Chop the artichokes Combine artichokes, chilies, mayonnaise and cheese in the slow cooker. Cover and heat until the cheese is melted. Stir to mix ingredients, MORE
Bean and Olive Dip
Submitted by: susan

Combine the chili, cream cheese, olives and chilies in the slow cooker. Cover and heat until cheese melts (about 1 hour). Stir gently to mix ingredients. Sprinkle with onions. MORE
Beefy Bean Dip
Submitted by: susan

In a skillet over medium high heat, add the oil, ground beef, and seasonings. Brown the beef while stirring occasionally. Once the beef is browned, combine the refried beans, chilis, black olives, and MORE
Broccoli and Garlic Cheese Dip
Submitted by: susan

In a skillet, melt butter and saute the chopped onion; transfer to slow cooker. Add remaining ingredients. Cover and cook on LOW, stirring occasionally, until cheese is melted. Keep on low heat and serve MORE
Broccoli Dip
Submitted by: susan

Cook broccoli until tender. Saute celery and onion in oil until tender. Place broccoli and sauteed vegetables in slow cooker/Crock Pot; add mushrooms, cheese, cream of mushroom soup. Stir well and heat MORE
Cajun Shrimp Dip
Submitted by: susan

Cook the bacon until crisp and drain on a paper towel. Saute the onion and garlic in the bacon drippings until soft. Drain on a paper towel. Chop the shrimp. Crumble the bacon and place in the stoneware MORE
Chablis-Infused Swiss Fondue
Submitted by: Meghan

In a stockpot placed on stovetop set to high heat, add wine, lemon juice and lemon zest. Bring to a simmer. In a medium mixing bowl, combine the cheese and the flour. Gradually add the cheese to the MORE
Cheese Dip/Macaroni and Cheese
Submitted by: susan

Combine all ingredients in the slow cooker. Cover and cook on low for 2 to 3 hours, until melted. Stir well and serve with assorted crackers, bread cubes, or chips. For a flavorful pasta recipe, try MORE
Chili Beef Dip
Submitted by: susan

In slow cooker/Crock Pot, combine all ingredients; mix well. Cover and cook on low for 1 1/2 to 2 hours, stirring occasionally, or until cheese is melted and dip is hot. Serve warm with tortilla or corn MORE
Displaying 11-20 (of 44) recipes
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