|
|
|
|
Crockpot Saffron Rice
SUBMITTED BY: susan
Category: Miscellaneous
INGREDIENTS
2 cups converted white rice, uncooked (Uncle Ben's Converted Rice)
4 1/2 cups water
1/4 cup butter, melted
3/4 teaspoon saffron threads
2 teaspoons salt
DIRECTIONS
Combine all ingredients in a slow cooker; stir well. Cover and cook on low for 7 to 8 hours, until rice is tender.
Serves 6.
REVIEWS
No reviews posted yet for this recipe |
|
|
| Create your own Profile. Free to Join! |
Share your favorite recipe with everyone! |
|
|
Join Now
|
Submit Recipe
|
|
|
|