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Crockpot Apple Cranberry Crisp
SUBMITTED BY: susan Category: Desserts
INGREDIENTS
3 large apples, peeled, cored, and sliced
1 cup cranberries 3/4 cup brown sugar 1/3 cup rolled oats (quick cooking) 1/4 tsp. salt 1 tsp. cinnamon 1/3 cup butter, softened DIRECTIONS
Place apple slices and cranberries in slow cooker. Mix remaining ingredients in a bowl; sprinkle over top of apple and cranberries. Place 4 or 5 paper towels over the top of the slow cooker and place a utensi, such as a wooden spoon over the top to keep cover from sealing tightly. Set cover on top.This allows the steam to escape. Turn slow cooker to high and cook for about 2 hours.
Serves 4.
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