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Country Crock Apples
SUBMITTED BY: susan Category: Dessert and Fruit
INGREDIENTS
4 to 5 cups peeled and sliced apples
2 tbsp flour 1/3 cup granulated sugar 1/3 cup raisins 1/4 tsp cinnamon 2/3 cup quick cooking or regular rolled oats 3 tbsp melted butter 3/4 cup brown sugar DIRECTIONS
Put apples in a mixing bowl; toss with the flour and granulated sugar. Stir in raisins, cinnamon, and oats. Pour 1 cup water into crockery. Add apple mixture. Pour melted butter over apples and then sprinkle with brown sugar. Cover and cook on LOW 4 to 6 hours.
Serves 6.
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