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Corned Beef Hash II
SUBMITTED BY: susan
Category: Beef and Lamb
INGREDIENTS
1 tin of corned beef hash
3 BIG potatoes
3 ribs of celery chopped
1 large onion chopped
2 big cloves of garlic
salt and pepper to taste
a dash or so of basil
2 tins of chicken broth
DIRECTIONS
Fry the Garlic, celery, onion, and salt and pepper in a tbsp of garlic til veggies are tender. Then toss everything in the crock pot and turn on low for about 5-6 hours. Serve with lots of warm bread and butter.
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