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    Cola Barbecue Pork Roast
SUBMITTED BY:  Debbie PHOTO BY: Debbie
Category: Pork/Sausage

   RECIPE RATING:

Read Reviews (7)
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INGREDIENTS
1 pork roast
1 1/2 cup cola
1 bottle bbq sauce

DIRECTIONS
Cut all visible fat from roast, put in crock with the cola and cook 12 hrs on low. Remove meat from crock and drain all juice from crock. Shred meat and return to crock add 1 bottle bbq sauce and cook 5-6 hrs more.
REVIEWS
  Reviewed on Jan. 26, 2010 by duckie
Vague recipe. Should be more specific for people who don't cook. How many pounds of pork, what size bottle of bar-b-q sauce????
  Reviewed on Oct. 19, 2009 by budman64
great,simple,easy,what more can you say
  Reviewed on Jul. 26, 2009 by Chris
This recipe is delicious! I made it in half the time by cooking it on high. The whole family loved it!
  Reviewed on Apr. 16, 2009 by Suzanne Jackson
This was a big hit with my kids (9, 6 and 1) - pork was lovely and tender. I threw some frozen peas in just before serving and turned up to high for five/six mins and that worked well also. I'm going to try this again with a homemade bbq sauce. :)
  Reviewed on Feb. 25, 2009 by Jayzoo
Oops - we left the cola part out. It's supposed to go in with the pork - the first time.
  Reviewed on Feb. 25, 2009 by Sue
I drunk my cola ????
  Reviewed on Dec. 28, 2008 by Sandy
What do you do with the cola? It is listed in the ingredients, but not in the recipe.

 
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