Bookmark this page New Users! Create your FREE profile here.
 
Search for Recipes
  
Search
Email   Password
   
Sign In
Remember me ?   Forgot Password ?
   
Recipe Categories
Appetizers (30)
Barbecue Recipes (30)
Beans and Peas (45)
Beef and Lamb (46)
Beverages (5)
Breakfast (4)
Chicken (160)
Dessert and Fruit (98)
Fish and Seafood (27)
Ground Beef (52)
Miscellaneous (36)
Pork/Sausage (38)
Slow Cooker Chili (31)
Slow Cooker Dips (31)
Slow Cooker Soups (46)
Slow Cooker Stews (17)
Turkey Recipes (32)
Veggies and Sides (17)
Wild Game (14)
Other Links
Sign up for Newsletters
Top Recipes
My Profile
About Us
Contact Us
Favorite Products
Rival Premium Slow Cooker
Not Your Mother's Slow Cooker Cookbook
Hamilton Beach Slow Cooker
All-Clad Stainless Steel Slow Cooker
    Chili With 4 Kinds of Beans
SUBMITTED BY:  susan
Category: Beans and Peas

   RECIPE RATING:

Read Reviews (0)
Review / Rate this recipe
Post a recipe
 
 
  Email this Recipe
  Add to Recipe Box

INGREDIENTS
1-2 pounds browned ground beef
2 cans chili hot beans
2 cans dark red kidney beans, drained
2 cans pinto beans, drained
2 cans kidney beans, drained
2 cans rotel tomatoes
1 package chili seasoning

DIRECTIONS
Put all ingredients in Crock Pot and cook on low all day (about 10 hours).
REVIEWS
No reviews posted yet for this recipe

 
Create your own Profile. Free to Join! Share your favorite recipe with everyone!
Join Now
Submit Recipe
ADVERTISE WITH US ADVERTISEMENT
Top 10 Recipes
1    Chicken And Dumplings
2    Chicken and Stuffing
3    Beef Stroganoff
4    Layered Beef And Taters
5    Best Yet Chili
6    Taco Soup
7    Jay's BBQ Beef Stew
8    Hamburger Potato Casserole
9    Very Best Beef Barbecue
10    Barbecue Chicken II
Not Your Mother's Slow Cooker Cookbook
If you're looking for a great cookbook, try this one....
Buy Now