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Chunky Crockpot Chili
Submitted by:
Carla
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Place chili powder in a dry saute pan and turn the stove on to medium heat. stir it around for a few minutes until you can smell the difference.
Put all of the ingredients in your crock pot. Set on low MORE
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Cincinnati Chili
Submitted by:
Maxi
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Combine the whole spices and bay leaf in a garni bag or make a cheesecloth bag to hold them.
Brown ground beef; transfer to crockpot; add water, tomato paste, chopped onion, chili powder, garlic, salt, MORE
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Favorite Crockpot Chili
Submitted by:
susan
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In a large, preferably non-stick, saucepan brown the chuck and drain off the fat. Put the ground beef and other ingredients in a 3 1/2 to 4 quart Crock Pot. If you have a small Crock Pot, cut the recipe MORE
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Hearty Beef Chili
Submitted by:
susan
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Toppers such as shredded Mexican cheese or cheddar cheese, dairy sour cream, thinly sliced green onion, snipped cilantro, thinly sliced jalapeno peppers, and/or sliced pitted ripe olives (optional) In MORE
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Hearty Chili
Submitted by:
susan
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Brown ground turkey and ground beef. Drain well. Place all other ingredients in a slow cooker and add the meat. Cook on low for 6 to 9 hours. Serve with crackers or cornbread. MORE
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Home Style Chili
Submitted by:
susan
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1. Place first 6 ingredients in slow cooker and stir well. Cover with lid and cook on high 1 hour then low 7 hours.
2. Ladle chili into bowls and top with sour cream and cilantro. MORE
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Hot Chili Con Queso
Submitted by:
susan
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Pour scalded half-and-half into buttered Crock Pot. Turn to high and stir in cheeses. In small skillet, saute onion and garlic in butter until onion is tender. Add wine or stock and stir well. Add to cheese MORE
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Hot Dog Chili
Submitted by:
susan
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In slow-cooking pot, combine chili with beans, tomato paste, green pepper, onion, mustard, salt, and chili powder. Cover and cook on low for 3 to 4 hours. In large saucepan, drop frankfurters into boiling MORE
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Killer Chicken Chili
Submitted by:
susan
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Stir all chili ingredients together and cook on low for 6 hours or more.
Serve with toppings, if desired. MORE
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Mexican Chili
Submitted by:
susan
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In skillet brown ground beef and drain. In crockery cooker combine all ingredients. Cover, cook on low heat for 8 to 10 hours. Remove bay leaf and stir before serving. Approximately 10 servings and great MORE
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