Cabbage & Beef Casserole


Cabbage & Beef Casserole
Category: Ground Beef
Rating: Not rated yet
 Ingredients
1 1/2 pounds ground beef
1 medium onion, chopped
1 small head cabbage
2 cans diced tomatoes (15 oz each)
1 can tomato sauce (8 oz) or 1 can condensed tomato soup
1/2 to 1 teaspoon cinnamon
salt and pepper to taste
About 2 cups hot cooked rice
 
 Instructions
Brown ground beef with onion; transfer to slow cooker/Crock Pot. Slice cabbage into small wedges; place on ground beef. Mix tomatoes, sauce, and seasonings; pour over all. Cover and cook on low 8 to 10 hours.
Serve over the rice or mix together.
Serves 6.
 
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