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    Barbecued Bean Soup
SUBMITTED BY:  Traci
Category: Soups

   RECIPE RATING:

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INGREDIENTS
1 lb Great Northern beans, soaked
2 tsp Salt
1 med Onion, chopped
1/8 tsp Ground pepper
2 lb Beef short ribs
6 cup Water
3/4 cup Barbecue sauce

DIRECTIONS
Place all ingredients in Slow Cooker except barbecue sauce Cover and cook on Low 10 to 16 hours. Before serving, remove short ribs and cut meat from bones. Return meat to Slow Cooker. Stir in barbecue sauce before serving


REVIEWS
  Reviewed by Liz
This soup was awesome. It's so easy to make, and really delicious. I added the barbecue sauce earlier in the cooking, and it came out perfectly.

 
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