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BBQ Beef and Beans
SUBMITTED BY: susan Category: Ground Beef
INGREDIENTS
2 lbs. lean ground beef
1 clove garlic, minced 1/2 cup chopped onion 1 sweet green or red bell pepper, coarsely chopped 1 can (15 ounces) lima beans 1 can (16 ounces) red kidney beans 1 large can baked beans (28 ounces) 2 cans (15 to 16 ounces each) Great Northern beans 1 can (approx. 16 ounces) pinto beans 1/2 cup thick barbecue sauce 1/4 cup molasses 1/2 cup ketchup 1/2 cup packed brown sugar DIRECTIONS
In a skillet, cook ground beef with onion and garlic until beef is no longer pink; drain well. Combine browned beef mixture with remaining ingredients in slow cooker. Stir to blend thoroughly. Cover and cook on LOW for 8 to 10 hours.
Serves 12 to 16. REVIEWS
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